sweet cupcakes

pineapple pie

great options for this hot summer!
ask me for the recepie!! ;)

apple pie

I have a new option to you for summer days
try my apple pie is simply georgerous!!

Caramel Banana Cream Pie

Days ago i found bananas for a really good price 4 lb for 1 dollar! and I said "oh I think I could make something with this.
So I started to think about a good recepie, yay!! caramel banana cream pie !
Let's go to make it!!

Caramel Banana Cream Pie

1 9-inch pie crust, prebaked (or you can make it)
3 bananas
2/3 cup sugar
3 tbsp water
2 tbsp butter
2 cups milk
3 tbsp cornstarch
1 large egg
2 tsp vanilla extract

Slice bananas into approx 1/4-inch thick slices and pile them into an even layer in the pie crust (a regular pie crust or a graham crust is fine).
In a medium saucepan over medium-high heat, combine sugar and water and cook until sugar is bubbling and has taken on a golden amber color, about 10 minutes (depending on the temperature of your stovetop). Add in butter. Sugar will sizzle, then butter will melt right in.
Working carefully, pour in 1 1/2 cups of the milk to the hot sugar mixture. The caramel will seize up, but will remelt fairly quickly. Stir occasionally to help caramel melt.
Meanwhile, whisk together remaining 1/2 cup milk, cornstarch and egg in a medium bowl. When the caramel has melted into the milk in the sauce pan, very gradually stream it into the cornstarch mixture, whisking constantly. Pour the mixture through a strainer and transfer the milk mixture back into the saucepan.
Continue to cook pudding over medium heat until it just comes to a boil. Cook for about 1 minute, stirring constantly. The pudding will thicken substantially. Whisk in vanilla extract.
Pour immediately over the sliced bananas in the pie crust. Chill in refrigerator until pudding is chilled and set, at least 2 hours.

Top with a layer of whipped cream (recipe below) before serving.

Serves 8-10

Sweetened Whipped Cream
1 cup heavy cream
1/4 cup confectioners’ sugar
1 tsp vanilla extract

In a large mixing bowl, whip heavy cream until it reaches soft peaks. Sift in confectioners sugar and beat to incorporate. Whisk in vanilla extract, then spread over the banana cream pie.

Done!!! Enjoy this delicious pie!!

nutella chunky peanut butter cookies

He creado esta receta pensando en mis ingredientes favoritos
quisiera compartirla con ustedes, pruebenla y diganme que les parecio :)

Para estas galletas necesitaras:

250gr de mantequilla
325 gr de azucar moreno
1 huevo
1 cucharada de esencia de vainilla
140 gr de harina tamizada
1 cucharadita de levadura en polvo
chispas y trozos de chocolate( al gusto)
1 pizca de bicarbonato
3 cucharadas de cocoa en polvo (opcional)
1 taza de nutella
1/2 taza de peanut butter

En un bowl grande acrema la mantequilla con azucar y el huevo, incorpora la harina, la levadura ,el bicarbonato y la cocoa. Añade las chispas de chocolate. Formaras una masa.

Amasa la masa por lo menos 10 minutos y comienza a formar bolitas de 7 cm o mas segun desees el tañano de la galleta ya que de esto dependera el grosor de la galleta, aplana un poco el circulo para forma un disco.

Con una cuchara cafetera toma una porcion de nutella , ponla en el centro de la galleta, une los bordes y dale forma a la galleta.

Para decorar solo haz unas lineas de peanut butter atravez de la galleta.

Hornea por 15 min o hasta que la galleta este dorada.

Enfria y disfruta!!!

niño envuelto

Hi everyone !
Last week I went to visit my grandma and aunt in Veracruz. I went there with many questions and doubts about recipes, and they resolved everything! They are really good cooks and bakers! So I want to share with you some of the things we made!
If you want the recepie just let me know!!! :-)
NIÑO ENVUELTO