White Bread

 

To make this recepie you will need:
2 cups warm water (110 degrees or 45 celcius)
2/3 white sugar
1 1/2 tsp active dry yeast
1 1/2 teaspoon salt
1/4 cup vegetable oil
6 cup bread flour

1. in a large bowl, disolve the sugar in warm water and then stir in yeast resembles a creamy foam.
2. mix salt and oil into the yeast , mix in flour one cup at a time , knead dough on a lighty floured surface until smooth , place in a well oiled bowl , and turn dough to coat , cover with a damp cloth , allow to rise until double in bulk about an hour.
3. puch dough down , knead for a few min and divide in half , shape into loaves , and place into two well oiled 9x5 inches loaf pans. Allow to rise for 30 min or until dough has risen 1 inch above pans.
4. BAKE !! to 350 degrees or 175 celcius for 30 min

DONE ! you will have a really cool bread to share with you family !

NOTE :instead of sugar you can use some honey and put some honey on the top with some oats, will taste great i know !